Chicago Cutlery Centurion 7-3/4-Inch Slicing Knife Review
Chicago Cutlery Centurion 7-3/4-Inch Slicing Knife Feature
- From Chicago Cutlery, 7-3/4-inch Centurion slicer knife for carving meats and more
- Blade was forged from high carbon stainless steel, with special Taper Grind edge technology; rust-, stain-, and corrosion- resistant
- 3 stainless-steel rivets secure the full tang and forged bolster for sturdiness and balance
- Equipped with an ergonomic polymer handle; wash by hand to prolong the knife's efficacy
- This item weighs approximately 1 pound upon shipping; Chicago Cutlery offers a lifetime guarantee for defective parts or workmanship
Chicago Cutlery Centurion 7-3/4-Inch Slicing Knife Overview
Chicago Cutlery Centurion 7-3/4-Inch Slicer Knife includes 1-Each 7-3/4-Inch slicer knife.Chicago Cutlery Centurion collection have high-carbon stainless steel blades with our exclusive Taper Grind edge that provides optimum sharpness and makes it easier to keep edges sharp over time. Full-tang blades coupled with a heavy duty forged bolster provide balance and strength. The black polymer handles give Centurion a classic look while the triple riveted construction provide safety.
Chicago Cutlery Centurion 7-3/4-Inch Slicing Knife Specifications
Slice thick pieces of juicy roast beef with this specialty slicer knife from Chicago Cutlery. Chicago Cutlery has 75 years of experience, crafting top-notch knives since 1930. The Centurion slicer exemplifies this long tradition of fine cutlery. A great addition in any kitchen, the 8-inch knife is a great choice for carving turkey, cutting a steak into thick strips, or slicing large vegetables for a side dish.
Craftsmen forged the slicer knife’s blade from high-carbon stainless steel, providing increased hygiene and permanence. The construction resists rust and stains while maintaining sharpness. The blade undergoes Chicago Cutlery’s special Taper Grind edge process to ensure the sharpest edge possible upon initial use, as well as through years of maintenance. For greater balance and strength, the slicer knife benefits from a full tang and bolster. A comfortable polymer handle is secured to the blade with three stainless-steel rivets. To preserve the slicer knife’s effectiveness, the blade should be sharpened regularly. Wash the knife by hand and dry immediately. To protect user hands from harm, store the slicer in a knife block or affix to a magnetic strip. Chicago Cutlery offers a lifetime guarantee for all knives in the event of faulty materials or workmanship. Upon shipping, this item weighs one pound. --Jessica Reuling
*** Product Information and Prices Stored: Aug 22, 2011 17:05:13
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