YOSHIHIRO- Shiro-ko Honyaki Mirror-Finished Ebony Yanagi Sashimi Chef Knife 11.7" (300mm)- MADE IN JAPAN + FREE SHIPPING

YOSHIHIRO- Shiro-ko Honyaki Mirror-Finished Ebony Yanagi Sashimi Chef Knife 11.7" (300mm)- MADE IN JAPAN + FREE SHIPPING Review

YOSHIHIRO- Shiro-ko Honyaki Mirror-Finished Ebony Yanagi Sashimi Chef Knife 11.7" (300mm)- MADE IN JAPAN + FREE SHIPPING Feature

• Grade: Honyaki Mirror-Finished (Kyoumen Shiage) / Knife Type: Yanagi Knife
• Steel Type: Shiro-ko High-Carbon Steel
• Blade: Single-Edged/ Blade Length: 11.7" (300mm)
• BOLSTER: Water Buffalo Horn / Handle Material: Ebony
• Hardness Rockwell C scale: 64

YOSHIHIRO- Shiro-ko Honyaki Mirror-Finished Ebony Yanagi Sashimi Chef Knife 11.7" (300mm)- MADE IN JAPAN + FREE SHIPPING Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) [HONYAKI] - The Honyaki knife is a single piece construction of hard carbon steel, hand forged in the same method of creating the Samurai sword. With conscientious care, Honyaki knives will keep their super sharp edges. Recommended for skilled professional chefs. ***We Ship Around the World**** New in Box Comes with Saya Cover

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*** Product Information and Prices Stored: Jan 11, 2012 02:25:13

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Bunmei 12 inch Yanagi Sashimi - Sushi Knife

Bunmei 12 inch Yanagi Sashimi - Sushi Knife Review

Bunmei 12 inch Yanagi Sashimi - Sushi Knife Overview

Yanagi are traditional sushi knives traditionally used in the northern regions of Japan. Characteristics of a sushi knife are a very long blade with a slightly curved belly, and Yanagi have a slight dropped point resulting in a midline tip. Bunmei features the single-sided grind that is distinctive of Japanese chef's cutlery. 12 inch stainless steel blade Handmade quality Bamboo handle

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*** Product Information and Prices Stored: Jan 02, 2012 00:15:10

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Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife (Japanese Sword Type) 13" (330mm) - Made in Japan+ Free Shipping

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife (Japanese Sword Type) 13" (330mm) - Made in Japan+ Free Shipping Review

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife (Japanese Sword Type) 13" (330mm) - Made in Japan+ Free Shipping Feature

• Grade: Damascus (Suminagashi) / Knife Type: Kiritsuke (Kengata) Yanagi Knife (Japanese Sword Type)
• Steel Type: Yasuki Aoko One (The Best Knife Material)
• Blade: Single-Edged/ Blade Length: 3" (330mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagon High Quality Japanese Yew
• Hardness Rockwell C scale: 64

Yoshihiro Damascus "Kiritsuke" Yanagi Sushi Chef Knife (Japanese Sword Type) 13" (330mm) - Made in Japan+ Free Shipping Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

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*** Product Information and Prices Stored: Sep 25, 2011 16:25:08

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YOSHIHIRO- Ginsan-ko Yanagi Chef Sashimi Knife 11.7" (300mm) - MADE IN JAPAN + FREE SHIPPING

YOSHIHIRO- Ginsan-ko Yanagi Chef Sashimi Knife 11.7" (300mm) - MADE IN JAPAN + FREE SHIPPING Review

YOSHIHIRO- Ginsan-ko Yanagi Chef Sashimi Knife 11.7" (300mm) - MADE IN JAPAN + FREE SHIPPING Feature

• Knife Type: Yanagi (Sashimi) Knife
• Steel Type: Ginsan-ko Stain-Resistant Steel
• Blade: Single-Edged / Blade Length : 11.7" (300mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagon shaped Magnolia
• Hardness Rockwell C scale: 60

YOSHIHIRO- Ginsan-ko Yanagi Chef Sashimi Knife 11.7" (300mm) - MADE IN JAPAN + FREE SHIPPING Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Sep 24, 2011 05:25:09

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Global 12 inch Yanagi Sashimi - Sushi Knife G-14

Global 12 inch Yanagi Sashimi - Sushi Knife G-14 Review

Global 12 inch Yanagi Sashimi - Sushi Knife G-14 Overview

Global G Series G-14 Kitchen 12" Yanagi Sashimi/Sushi Knife

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*** Product Information and Prices Stored: Sep 16, 2011 04:55:16

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Kotobuki Seki 8-3/8-Inch Yanagi Knife

Kotobuki Seki 8-3/8-Inch Yanagi Knife Review

Kotobuki Seki 8-3/8-Inch Yanagi Knife Feature

• 8-3/8-inch Yanagi single-edged knife used for slicing sashimi (raw fish) and soft meats
• Made in Japan to time-honored standards and exacting detail
• Blade constructed of Japanese 420 series stainless steel for excellent resistance to rust and corrosion
• Traditional rounded, blonde wood handle
• Hand wash only; sharpen with whetstone

Kotobuki Seki 8-3/8-Inch Yanagi Knife Overview

Kotobuki knives are made in Japan where knives are made for a specific use and purpose with a unique shape. These knives have a high quality stainless blade that keeps it's edge and is easy to clean. Yanagi, a long single-edged knife with a sharp pointed tip, whose shape resembles a willow leaf is an essential tool for sushi chefs. It is strictly used for slicing -inchsashimi-inch (raw fish) and soft meats. The single edge allows for precise smooth cuts. Blade length: 8-3/8-inch Hand wash with a mild detergent and wipe dry. Sharpen with a whetstone.

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*** Product Information and Prices Stored: Jul 03, 2011 18:50:14

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YOSHIHIRO- Shiro-ko Honyaki Yanagi Sashimi Chef Knife 11.7" (300mm)-MADE IN JAPAN + FREE SHIPPING

YOSHIHIRO- Shiro-ko Honyaki Yanagi Sashimi Chef Knife 11.7" (300mm)-MADE IN JAPAN + FREE SHIPPING Review

YOSHIHIRO- Shiro-ko Honyaki Yanagi Sashimi Chef Knife 11.7" (300mm)-MADE IN JAPAN + FREE SHIPPING Feature

• Grade: Honyaki / Knife Type: Yanagi Knife
• Steel Type: Shiro-ko High-Carbon Steel
• Blade: Single-Edged/ Blade Length: 11.7" (300mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagon High Quality Japanese Yew
• Hardness Rockwell C scale: 64

YOSHIHIRO- Shiro-ko Honyaki Yanagi Sashimi Chef Knife 11.7" (300mm)-MADE IN JAPAN + FREE SHIPPING Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) [HONYAKI] - The Honyaki knife is a single piece construction of hard carbon steel, hand forged in the same method of creating the Samurai sword. With conscientious care, Honyaki knives will keep their super sharp edges. Recommended for skilled professional chefs. ***We Ship Around the World**** New in Box Comes with Saya Cover

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: May 25, 2011 10:35:10

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YOSHIHIRO- Ao-ko Hongasumi Yanagi Sashimi Chef Knife 9.5" (240mm) -MADE IN JAPAN + FREE SHIPPING

YOSHIHIRO- Ao-ko Hongasumi Yanagi Sashimi Chef Knife 9.5" (240mm) -MADE IN JAPAN + FREE SHIPPING Review

YOSHIHIRO- Ao-ko Hongasumi Yanagi Sashimi Chef Knife 9.5" (240mm) -MADE IN JAPAN + FREE SHIPPING Feature

• Grade: Hongasumi / Knife Type: Yanagi Knife
• Steel Type: Ao-ko (Blue steel) High-Carbon Steel
• Blade: Single-Edged/ Blade Length: 9.5" (240mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagon Shaped Magnolia
• Hardness Rockwell C scale: 62-63

YOSHIHIRO- Ao-ko Hongasumi Yanagi Sashimi Chef Knife 9.5" (240mm) -MADE IN JAPAN + FREE SHIPPING Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Apr 30, 2011 12:10:28

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Left Handed Steel Yanagi Sushi Sashimi Knife 440-141

Left Handed Steel Yanagi Sushi Sashimi Knife 440-141 Review

Left Handed Steel Yanagi Sushi Sashimi Knife 440-141 Feature

• Single beveled
• Left handed
• 16 inches long including over 10 inch steel blade
• Excellent quality blade for slicing sushi and fish
• Made in Japan

Left Handed Steel Yanagi Sushi Sashimi Knife 440-141 Overview

Top quality left handed Yanagi knife for all your sushi and sashimi needs.This 16 inch (total) long steel knife is beveled on the "left handed side" and is razor sharp. The blade is 10 inches long and 16 inches including the handle.It is even autographed by chiseling Japanese Characters into the steel blade!Boxed, made in Japan. (Also available in a right handed knife)

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*** Product Information and Prices Stored: Apr 17, 2011 08:15:22

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New Aritsugu 27 cm. Betsuuchi Aoko Yanagi Japanese Knife Right Hand

New Aritsugu 27 cm. Betsuuchi Aoko Yanagi Japanese Knife Right Hand Review

New Aritsugu 27 cm. Betsuuchi Aoko Yanagi Japanese Knife Right Hand Feature

• Aritsugu 27 cm. Betsuuchi Aoko/Blue Iron Yanagi w/Wooden Cover

New Aritsugu 27 cm. Betsuuchi Aoko Yanagi Japanese Knife Right Hand Overview

New Aritsugu 27 cm./10.5"(blade length) betsuuchi yanagi. The Aritsugu Company is well know in Japan for its more than 400 year history of making high quality swords and knives. The blade is high quality ao-ko(blue) carbon steel. This is not stainless steel and must be cleaned and dried after use to prevent stains. The handle is wooden with a water buffalo horn bolster. A wooden knife cover is included.

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*** Product Information and Prices Stored: Apr 15, 2011 12:25:26

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YOSHIHIRO-Damascus Yanagi Sashimi Chef Knife 13" (330mm) -MADE IN JAPAN + FREE SHIPPING

YOSHIHIRO-Damascus Yanagi Sashimi Chef Knife 13" (330mm) -MADE IN JAPAN + FREE SHIPPING Review

YOSHIHIRO-Damascus Yanagi Sashimi Chef Knife 13" (330mm) -MADE IN JAPAN + FREE SHIPPING Feature

• Grade: Hongasumi Damascus ( Suminagashi) / Knife Type: Yanagi Knife
• Steel Type: Yasuki Aoko One (The Best Knife Material)
• Blade: Single-Edged/ Blade Length: 13" (330mm)
• BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material : Magnolia
• Hardness Rockwell C scale: 63

YOSHIHIRO-Damascus Yanagi Sashimi Chef Knife 13" (330mm) -MADE IN JAPAN + FREE SHIPPING Overview

About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) ***We Ship Around the World**** New in Box Comes with Saya Cover

Available at Amazon Check Price Now!

*** Product Information and Prices Stored: Mar 14, 2011 17:20:17

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